Browsing by Author "Vásquez Villanueva, Romy Angela"
Now showing items 1-6 of 6
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Identification by hydrophilic interaction and reversed-phase liquid chromatography-tandem mass spectrometry of peptides with antioxidant capacity in food residues
Marina Alegre, María Luisa; García López, María Concepción
; Vásquez Villanueva, Romy Angela (2016)
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Identification of peptides with antioxidant and antihypertensive capacities by RP-HPLC-Q-TOF-MS in dry fermented camel sausages inoculated with different starter cultures and ripening times
Mejri, Lobna; Vásquez Villanueva, Romy Angela; Hassouna, M.; Marina Alegre, María Luisa; García López, María Concepción
(2017-10)
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In vitro antitumor and hypotensive activity of peptides from olive seeds
Vásquez Villanueva, Romy Angela; Muñoz Moreno, Laura; Carmena Sierra, María José
; Marina Alegre, María Luisa
; García López, María Concepción
(2018-03)
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Isolation and characterization of angiotensin converting enzyme inhibitory peptides from peach seed hydrolysates: in vivo assessment of antihypertensive activity
Marina Alegre, María Luisa; Orellana Muriana, José María
; Vásquez Villanueva, Romy Angela; García López, María Concepción
(2019-09-18)
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Recovery and determination of cholesterol-lowering compounds from Olea europaea seeds employing pressurized liquid extraction and gas chromatography-mass spectrometry
Marina Alegre, María Luisa; Plaza del Moral, Merichel
; Vásquez Villanueva, Romy Angela; García López, María Concepción
(2020-07)
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Revalorization of a peach (Prunus persica (L.) Batsch) byproduct: Extraction and characterization of ACE-inhibitory peptides from peach stones
Vásquez Villanueva, Romy Angela; Marina Alegre, María Luisa; García López, María Concepción
(2015)